Upscale American cuisine with a fresh Vermont flair is the best way to describe Morgan’s Tavern. While all our guest’s receive a complimentary, bountiful continental breakfast, don’t forget to return for the area’s finest lunch and dinner — an experience in delicious and skillfully prepared fresh cuisine. Enjoy our extensive wine list, including some picked, fermented and bottled right here in Vermont!
Our chef attended the Culinary Institute of America and owned his own highly regarded restaurant on Main Street in Middlebury. For Morgan’s Tavern, he acquires the freshest ingredients from Vermont producers and purveyors through the Vermont Fresh Network Partnership everyday. Our philosophy is that fresh is always best. All of our food is cooked with the guest's satisfaction in mind, to create a truly memorable and satisfying dining experience.
At Morgan’s Tavern, we are also experimenting with “going green”. We are analyzing how far food is traveling before arriving at our door. Any quality foods available to us that are local will always be preferred over foods that are trucked to Vermont from California or beyond.
Breakfast 7 a.m. – 10 a.m. Daily
Lunch 11 a.m. – 2 p.m. Monday – Friday
Afternoon Tea 2:30 p.m. – 4:30 p.m. Daily
Dinner 5:30 p.m. – 8:30 p.m. Wednesday – Sunday
Breakfast is served in the Founder's Room seasonally. The Founder's Room is also available for special meeting functions, weddings, groups and banquets.
Please call (802) 388-4961 for Middlebury, Vermont dining reservations at Morgan’s Tavern.